Wholewheat Double Chocolate Muffins [Eggless, Butterless]
Super moist and oozing with decadence, these double chocolate muffins are perfect for any kind of an occasion, be it your own kitty party, your kid's birthday party or a day-out or a picnic. Plus, they are made using whole wheat flour which makes them quite healthy and wholesome. To add on to the guilt-free factor, these muffins are sans off any butter, absolutely a go-to dessert for the weight-watchers. Oh, did I tell you, they are egg-free too? Well yes, these chocolate muffins are eggless and can be easily gorged on by a vegetarian crowd. Waiting for the recipe? simply scroll down and get started !! Wholewheat Double Chocolate Muffins [Eggless, Butterless] Ingredients Whole Wheat Flour - 1.5 cups Cocoa powder - 2 tbsp Powdered sugar - 1 cup Plain curd/yogurt - 1/2 cup Milk - 1/2 cup Olive oil - 1/2 cup Vanilla extract - 1 tsp Baking powder - 1.5 tsp Salt - 1/4 tsp Melted chocolate - 1/8 cup Chocolate rice/chips - 1/8 cup + few to sprinkle on top of