Atte aur Gond ke Ladoo | Whole Wheat & Edible Gum Truffles
Atte aur Gond ke Ladoo are one of the quintessential winter treats at our home. Made with whole wheat flour, edible gum and loads of nuts, they are incredibly healthy and provide for the much needed warmth and immunity during the winter months. Needless to say, they are an inseparable part of our daily diet every season and make for an instant energy booster that we take with a cup of warm milk every morning. Looking for the recipe?? scroll down below and get going.... You may also like... Besan ke Laddoo Gajar ka Halwa | Indian Carrot Pudding Khajoor aur Badaam ka Doodh | Dates and Almond Milk Khoya Paneer Gulab Jamun Atte aur Gond ke Ladoo | Whole Wheat & Edible Gum Truffles Ingredients Whole Wheat Flour - 2 cups Semolina (sooji/rawa) - 1/2 cup Ghee (clarified butter) - 1 and 1/2 cups Sugar - 1 and 1/2 cups Gond (edible gum) - 4 to 5 tbsp Chopped nuts (cashews, almonds, raisins) - 1/2 cup P.S. - I have added only a few nuts in these ladoos, yo...