Best Creamiest Chocolate Kulfi | Indian Style Chocolate Ice Cream

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Kulfi is one of the most popular Indian desserts loved by people of all age groups. Its rich, creamy and decadent texture comes from the use of full fat milk, milk solids and cream - that is the reason, kulfi is also often called the Indian version of Ice Creams. An ultimate treat for the sweet lovers, it is available in lots of flavors; while Mango Kulfi, Rose & Almond Kulfi and Kesar Pista Khoya Malai Kulfi have been an all time favorite with my family and I make them for sure every summers, however, this time I thought of deviating from the traditional route and give the kulfi a more cosmopolitan touch by flavoring it with chocolate. Trust me, it came out so decadent and tasty that it got finished in no time. And the texture of the kulfi oozing with all that creaminess was to die for!

Sitting in the lockdown, if you too are looking forward to elevate your morale and get out of that gloominess, this chocolate kulfi is surely going to be a breather. Very simple to make, it doesn't even require any condensed milk or khoya and comes out literally so creamier and velvety in texture. Do try out!!


Best Creamiest Chocolate Kulfi | Indian Style Chocolate Ice Cream




INGREDIENTS (makes 4 to 5 kulfis)

  • Whole/full fat milk - 500 ml + 1/4 cup
  • Milk powder - 1/4 cup
  • Fresh cream, I used Amul cream - 1/4 cup + 2 tbsp
  • Melted chocolate, I used 1 bar of Dairy Milk chocolate - 1/4 cup
  • Cocoa powder - 2 tbsp
  • Brown Sugar - 1/3 cup
  • Cornflour - 1 and 1/2 tbsp 



Best Creamiest Chocolate Kulfi | Indian Style Chocolate Ice Cream



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Best Creamiest Chocolate Kulfi | Indian Style Chocolate Ice Cream




METHOD

  • Bring half liter of milk to a boil in a wide and thick bottomed pan.
  • Simmer and let it reduce to half, stirring in between occasionally.
  • Add milk powder, cream, cocoa powder, melted chocolate and sugar. Whisk until smooth. Let it cook on medium heat for 8 to 10 minutes stirring regularly in between.
  • Mix cornflour with 1/4 cup of cold milk.
  • Add it to the boiling mixture and whisk continuously so that no lumps are formed.
  • Simmer and let it thicken. It will take just 2 to 3 minutes.
  • Switch off the heat and let the kulfi mixture cool down to room temperature.
  • Once it is nicely cooled, pour in kulfi moulds and freeze for good 8 to 10 hours, preferable overnight. If you do not have kulfi mouls, you can even freeze it in an airtight steel/glass box.
  • Before enjoying the kulfi, just let the kulfi mould sit out at room temperature for 2 to 3 minutes. Tightly grab the stick and pull out.
  • Enjoy with some chocolate syrup drizzled on the top.
  • Once the kulfi mixture has completely cooled, you can even add some chocolate chips or chopped nuts in it before pouring it in kulfi moulds. 


Best Creamiest Chocolate Kulfi | Indian Style Chocolate Ice Cream




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Comments

  1. RinkiMay 10, 2020 at 10:07 PM

    Hey, can we use cornstarch instead of cornflour

    ReplyDelete
  2. My Culinary JourneyMay 14, 2020 at 11:23 AM

    Summers and kulfi are synonym in India. What better way to cool down in sweltering heat with this in hand and licking this creamiest ever Chocolate kulfi. Pure bliss.

    ReplyDelete
  3. Bless My Food by PAYALMay 16, 2020 at 12:06 AM

    With the very regular and commonly available ingredients, this kulfi is made which can droll anyone. Lovely share indeed.

    ReplyDelete
  4. Priya Srinivasan - I Camp in My KitchenMay 17, 2020 at 10:43 AM

    i couldnt see anything post chocolate!!! Oh my it looks yummy! i bet both my kids would go gaga over these chocolate kulfi!!

    ReplyDelete
  5. ArchanaMay 18, 2020 at 9:06 AM

    Delicious! I love kulfis and will definitely go crazy over this delicious kulfi.

    ReplyDelete
  6. VandanaMay 19, 2020 at 4:12 AM

    Beautiful pics and great recipe. Perfect for this season. Drizzling on top of kulfi is a great idea, I will also do that next time.

    ReplyDelete
  7. VanithaMay 19, 2020 at 7:19 AM

    Wow dear! I did not even read the post and I was drooling! Perfect, perfect click to drool over! I love chocolate and these kulfis are to die for! Awesome share!

    ReplyDelete
  8. Mayuri PatelMay 21, 2020 at 8:15 AM

    Who can say no to chocolate kulfi? Using real chocolate instead of cocoa powder makes it all that more exciting. Tantalizing clicks.

    ReplyDelete
  9. Uma SrinivasMay 21, 2020 at 1:36 PM

    chocolate kulfi looks creamy and delicious. love the picture and the color of the kulfi! Perfect summer treat for kids and adults :)

    ReplyDelete
  10. mildly indianMay 21, 2020 at 5:20 PM

    It has begun becoming freezing cold here, still I will love to have this kulfi any day anytime. Love the images you have captured as well.

    ReplyDelete
  11. HayleyMay 22, 2020 at 9:28 AM

    We love kulfi in summer but never had chocolate kulfi, but looking at yours now I have cravings for chocolate..cheeky me:)

    ReplyDelete
  12. cookingwithsapanaMay 22, 2020 at 11:23 AM

    This kulfi looks so creamy and justify the name. My girls would happily lick them just in few seconds.

    ReplyDelete
  13. SasmitaMay 23, 2020 at 1:37 AM

    Love this type of easy ice cream that too in kulfi shapes.
    The chocolate kulfi here looks much creamy and delicious. Love the pictures too :)

    ReplyDelete

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