Anshu's Food Odyssey

Some of the links below are affiliate links, which means, at no extra cost to you, I will earn a small commission if you click and make a purchase through them, helping me retain and maintain this blog. Super fudgy, gooey and super chocolatey with those crisp edges, these CHOCOLATE OREO BROWNIES have become one of my absolute favorite and goto desserts of lately. I've made these brownies on repeat since the time I first tried their recipe. Who would have thought to get such amazing dessert with just few pantry ingredients? Don't believe me? try out yourselves and you'll be left jaw-dropped with the super stunning outcome.     Chocolate Oreo Brownie | How to Make Chocolate Oreo Brownie INGREDIENTS Dark chocolate (I used Morde compound chocolate) - 1 cup APF/Maida - 1/2 cup Cocoa powder - 2 tbsp Cornflour - 1 tbsp Softened butter - 1/2 cup Granulated sugar - 3/4 cup Vanilla essence - 1 tsp Eggs -

A perfect teatime treat, " Chocolate Marble Cake " has been one of my ultimate favorites since the childhood days. The beautiful marbled swirls that appear on cutting a slice of this cake are simply magical and have always fascinated me with their random artistic designs. I tell you, this classic beauty is worth a try at home and the eggfree version of the same absolutely makes it perfect for all the vegetarians out there !! For the detailed recipe and technique to make swirls, please scroll down below. Chocolate Marble Cake [Eggless] Ingredients Unsalted butter (softened, at room temperature) - 1/2 cup Whisked curd/yogurt (at room temperature) - 1 cup Milk (lukewarm) - 1/2 cup Granulated sugar - 1 cup + 1 tbsp All purpose flour - 1 + 1/2 cups Cocoa powder - 2 tbsp Baking powder - 2 tsp Salt - 1/2 tsp Vanilla extract - 1 tsp Chocolate Marble Cake [Eggless] Method 1. Sift the flour, baking powder and salt; keep aside. 2. Next, whis